DINNER
oysters kilpatrick 5ea
grilled scallop & green garlic butter 16ea
curried lamb scotch egg 16
peekytoe crab & uni on toast 24
hay-smoked trout, celeriac & dill 24
winter salad of pears, escarole, shallots & sheep’s cheese 21
citrus salad with tardivo, marjoram & pecorino fresco 24
crispy pig’s head & endive remoulade 22
grilled mushrooms with marmite hollandaise, rosemary & sunchokes 26
veal sweetbreads with parsnips & sage 28
baked cod with borlotti beans, chanterelles & creamed spinach 40
roast duck with rhubarb, salsify & radicchio 42
corned beef, cabbage & mustard pie with clapshot (for 2) 60
steak & chips with green peppercorns
sirloin 45
new york strip 86
dry-aged ribeye (for two) 162
bread & butter 6 proper english chips 14
green salad & tarragon dressing 16