DINNER

oysters kilpatrick 5ea

grilled scallop & green garlic butter 16ea

curried lamb scotch egg 16

peekytoe crab & uni on toast 24

hay-smoked trout, celeriac & dill 24

winter salad of pears, escarole, shallots & sheep’s cheese 21

citrus salad with tardivo, marjoram & pecorino fresco 24

crispy pig’s head & endive remoulade 22

grilled mushrooms with marmite hollandaise, rosemary & sunchokes 26

veal sweetbreads with parsnips & sage 28

baked cod with borlotti beans, chanterelles & creamed spinach 40

roast duck with rhubarb, salsify & radicchio 42

corned beef, cabbage & mustard pie with clapshot (for 2) 60

steak & chips with green peppercorns

sirloin 45

new york strip 86

dry-aged ribeye (for two) 162

bread & butter 6 proper english chips 14

green salad & tarragon dressing 16