DINNER
oysters kilpatrick 5ea
curried lamb scotch egg 16
peekytoe crab, uni & meyer lemon toast 24
hay-smoked trout, celeriac & dill 24
pork rillettes, cornichons & grilled bread 20
poached white asparagus, sorrel & bottarga 24
heirloom citrus, radicchio & pecorino salad 21
crispy pig’s head & endive remoulade 20
swiss chard farci & parmesan fonduta 21
veal sweetbreads, hen of the woods & watercress 26
poached cod with butter beans, artichokes & mussels 38
confit duck leg with soft polenta & orbs of joy 36
corned beef & cabbage pie with mashed potatoes & bone marrow 52
steak & chips with green peppercorns
sirloin 45
new york strip 82
dry-aged ribeye (for two) 146
bread & butter 6 proper english chips 12
green salad & tarragon dressing 16