DINNER

oysters kilpatrick 5ea

curried lamb scotch egg 16

sausage roll & pear ketchup 16

peekytoe crab & uni on toast 24

hay-smoked trout, celeriac & dill 24

salad of honeycrisp apples, radishes & montgomery cheddar 22

corned beef tongue with soft boiled egg, lentils vinaigrette & watercress 20

crispy pig’s head & romano bean remoulade 22

grilled mushrooms with marmite hollandaise, rosemary & sunchokes 26

veal sweetbreads with butter-poached lobster & carrots 28

poached cod with butter beans, mussels & tuscan kale 38

roast golden chicken with wild mushrooms & vin jaune 42

rabbit, leek & bacon pie with mashed potatoes (for 2) 62

steak & chips with green peppercorns

sirloin 45

new york strip 82

dry-aged ribeye (for two) 146

bread & butter 6 proper english chips 12

green salad & tarragon dressing 16