DINNER
oysters kilpatrick 5ea
curried lamb scotch egg 16
sausage roll & pear ketchup 16
peekytoe crab & uni on toast 24
hay-smoked trout, celeriac & dill 24
salad of honeycrisp apples, radishes & montgomery cheddar 22
corned beef tongue with soft boiled egg, lentils vinaigrette & watercress 20
crispy pig’s head & romano bean remoulade 22
grilled mushrooms with marmite hollandaise, rosemary & sunchokes 26
veal sweetbreads with butter-poached lobster & carrots 28
poached cod with butter beans, mussels & tuscan kale 38
roast golden chicken with wild mushrooms & vin jaune 42
rabbit, leek & bacon pie with mashed potatoes (for 2) 62
steak & chips with green peppercorns
sirloin 45
new york strip 82
dry-aged ribeye (for two) 146
bread & butter 6 proper english chips 12
green salad & tarragon dressing 16